Enhance your sour and intensify tartness
Instructions: Add entire contents into 5-gallon batch (post fermentation).
Add the refreshing complexities of a Lambic beer to your home brew with Oops! I tarted – a simple post-fermentation addition to your 5-gallon batch.
Our sour extracts deliver the intensity and unique flavors of an authentic lambic, naturally.
INTENSIFY your sour batches, even if you didn’t intend to brew a sour beer!